Preparation guidelines: recommended daily intake is 1 tsp = 1.5 g of the dried herb. Pour 250 ml of freshly boiled water over 1.5 g (1 heaped tsp) of the herb and leave it to infuse for 5-8 min.; then strain. Do not exceed the recommended daily amount. Not a supplement for a healthy diet. Keep out of reach of children.

Ingredients: leaves of pink rock rose (Cistus incanus). Acts as an antioxidant. A food supplement.

Caffein-free