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OXALIS STORES 
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Country of origin: Japan
Infusions: 1-2The delicious Sencha tea leaves are mixed with roasted rice 48%. Genmaicha has a charming, slightly sweet, nutty taste. The colour of the infusion is gold-green. Musashi is the name of Japan's most famous samurai.
Preparation guidelines: Allow 1 tsp of the tea for each 150 ml of water and one more for the pot. Pour water at the temperature of 90°C over the tea and leave it to infuse for 1.5 minutes, then strain. Suitable for 1-2 infusions.
Ingredients: loose leaf green tea, roasted rice. To make this popular tea, roasted rice kernels are mixed with Sencha. Genmaicha has a charming, mildly sweet, nutty flavour. The infusion is golden green. Musashi is the name of the most famous Japanese samurai.
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Country of origin: Japan Infusions: 1-2The delicious Sencha tea leaves are mixed with roasted rice 48%. Genmaicha has a charming, slightly sweet, nutty taste. The colour of the infusion is gold-green. Musashi is the name of Japan's most famous samurai.
Preparation guidelines: Allow 1 tsp of the tea for each 150 ml of water and one more for the pot. Pour water at the temperature of 90°C over the tea and leave it to infuse for 1.5 minutes, then strain. Suitable for 1-2 infusions.
Ingredients: loose leaf green tea, roasted rice. To make this popular tea, roasted rice kernels are mixed with Sencha. Genmaicha has a charming, mildly sweet, nutty flavour. The infusion is golden green. Musashi is the name of the most famous Japanese samurai.
Low
In Stock In Stock 
In Stock A blend of first flush teas from various gardens of Darjeeling. It produces a flowery aroma and golden infusion.
In Stock A blend of first flush teas from various gardens of Darjeeling. It produces a flowery aroma and golden infusion.
