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Flavoured black tea with the smooth, creamy taste of Irish liqueur
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: black tea, milk chocolate (sugar, dried whole milk , cocoa butter, cocoa mass, dried skimmed milk , emulsifier soya lecithin , vanillin), irish cream flavouring (min. 2.5%). May contain traces of nuts.
Medium
Flavoured black tea with the smooth, creamy taste of Irish liqueur
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: black tea, milk chocolate (sugar, dried whole milk , cocoa butter, cocoa mass, dried skimmed milk , emulsifier soya lecithin , vanillin), irish cream flavouring (min. 2.5%). May contain traces of nuts.
Medium
Flavoured black tea with the tempting taste of sweet toffee
Flavoured black tea with the tempting taste of sweet toffee
Flavoured black tea with the enchanting taste of vanilla
Flavoured black tea with the enchanting taste of vanilla
This tea was picked at the altitude of 2,100 m. After brewing, the regularly rolled, thin leaves produce a brown to orange-brown infusion. A mild fruity flavour dominated by cherry is found in the taste.
This tea was picked at the altitude of 2,100 m. After brewing, the regularly rolled, thin leaves produce a brown to orange-brown infusion. A mild fruity flavour dominated by cherry is found in the taste.