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roasted ground coffee (100% arabica), flavoured
Preparation: use 7 g of ground coffee for 100 ml of water at the temperature of 93-94°C. Keep in a cool and dry place, in an airtight container.
Roasted coffee, flavouring of h azelnuts with b utterc ream (3%)
roasted ground coffee (100% arabica), flavoured
Preparation: use 7 g of ground coffee for 100 ml of water at the temperature of 93-94°C. Keep in a cool and dry place, in an airtight container.
Roasted coffee, flavouring of h azelnuts with b utterc ream (3%)
Roasted coffee beans (100% arabica) with the taste of ripe raspberries.
Roasted coffee beans (100% arabica) with the taste of ripe raspberries.
Roasted coffee beans (100% arabica, caffeine-free) with the flavouring of chocolate pralines.
Roasted coffee beans (100% arabica, caffeine-free) with the flavouring of chocolate pralines.
Roasted coffee beans (100% arabica) with the flavouring of egg liqueur.
Roasted coffee beans (100% arabica) with the flavouring of egg liqueur.