0
In Stock
Availability date:
Country of origin: Czech republicRoasted coffee beans (100% arabica) with the flavouring of coconut and Jamaican rum.
Preparation: use 7 g of ground coffee for 100 ml of water at the temperature of 93-94°C. Keep in a cool and dry place, in an airtight container.
Ingredients: roasted coffee; flavouring of coconut and Jamaican rum (3.2%).
High
Country of origin: Czech republicRoasted coffee beans (100% arabica) with the flavouring of coconut and Jamaican rum.
Preparation: use 7 g of ground coffee for 100 ml of water at the temperature of 93-94°C. Keep in a cool and dry place, in an airtight container.
Ingredients: roasted coffee; flavouring of coconut and Jamaican rum (3.2%).
High
In Stock The first coffee plantations were established in Cuba as long ago as 1748. However, mass expansion happened only due to the French fleeing Haiti before a slave revolt in 1789. The main coffee growing area is the Sierra Maestra mountain range.
In Stock The first coffee plantations were established in Cuba as long ago as 1748. However, mass expansion happened only due to the French fleeing Haiti before a slave revolt in 1789. The main coffee growing area is the Sierra Maestra mountain range.
In Stock coffee with the smooth taste reminiscent of chocolate cream
In Stock coffee with the smooth taste reminiscent of chocolate cream
In Stock Roasted coffee beans (100% arabica) with the flavouring of almond and amaretto.
In Stock Roasted coffee beans (100% arabica) with the flavouring of almond and amaretto.
