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Czech republic
Infusions: 1roasted and flavoured caffeine-free coffee beans (100% arabica)
...roasted coffee with the lush taste of creamy chocolate and coconut
Preparation: select the correct grind of coffee for the given brewing method. Use 7 g of ground coffee for 100 ml of water at 93-94°C. Store in a cool and dry place, in an airtight container.
roasted coffee, flavouring of creamy chocolate and coconut (3%).
Czech republic Infusions: 1roasted and flavoured caffeine-free coffee beans (100% arabica)
...roasted coffee with the lush taste of creamy chocolate and coconut
Preparation: select the correct grind of coffee for the given brewing method. Use 7 g of ground coffee for 100 ml of water at 93-94°C. Store in a cool and dry place, in an airtight container.
roasted coffee, flavouring of creamy chocolate and coconut (3%).
In Stock An original blend especially created for preparing espresso and serving with milk, it comprises a mixture of three types of arabica and robusta coffee. The characteristics of its taste are a subtle tone of dark chocolate, hazelnut and peanut. It has a velvety body and sweet acidity.
In Stock An original blend especially created for preparing espresso and serving with milk, it comprises a mixture of three types of arabica and robusta coffee. The characteristics of its taste are a subtle tone of dark chocolate, hazelnut and peanut. It has a velvety body and sweet acidity.
In Stock In Stock 
