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...captivating fruity flavour with a subtle hint of alcohol
Preparation guidelines: Use 18 g of tea (approx. 5 heaped tsp) for 1 litre of freshly boiled water. Allow to infuse for 6 minutes. Then strain.
Ingredients: elderberries, apple, hibiscus, black chokeberries, orange slices, beetroot, pear, raisins (raisins, sunflower oil), orange peel, pineapple, flavouring, strawberries. May contain traces of nuts.
Caffein-free
...captivating fruity flavour with a subtle hint of alcohol
Preparation guidelines: Use 18 g of tea (approx. 5 heaped tsp) for 1 litre of freshly boiled water. Allow to infuse for 6 minutes. Then strain.
Ingredients: elderberries, apple, hibiscus, black chokeberries, orange slices, beetroot, pear, raisins (raisins, sunflower oil), orange peel, pineapple, flavouring, strawberries. May contain traces of nuts.
Caffein-free
A fruit infusion with hibiscus and the captivating taste of wild strawberry and a hint of alcohol.
A fruit infusion with hibiscus and the captivating taste of wild strawberry and a hint of alcohol.
Roasted maté with the exotic taste of rich spices and orange.
Roasted maté with the exotic taste of rich spices and orange.
The finest Chinese Gunpowder tea, the regular, dark green leaves are rolled to form small, round pellets. Infusing them results in a pale infusion with a mild, slightly bitter taste.
The finest Chinese Gunpowder tea, the regular, dark green leaves are rolled to form small, round pellets. Infusing them results in a pale infusion with a mild, slightly bitter taste.