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Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
A fruit infusion with hibiscus and the harmonious taste of Christmas spices, citrus fruit and chocolate.
A fruit infusion with hibiscus and the harmonious taste of Christmas spices, citrus fruit and chocolate.
A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.
A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.
A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.
A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.