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China
Infusions: 1Preparation guidelines: Use 10 g of tea (approx. 7 tsp) for 1 l of water at the temperature of 70°C. Allow to infuse for 3 minutes. Strain and serve.
China Infusions: 1Preparation guidelines: Use 10 g of tea (approx. 7 tsp) for 1 l of water at the temperature of 70°C. Allow to infuse for 3 minutes. Strain and serve.
In Stock Flavoured Sencha green tea with the taste of champagne and strawberry.
In Stock Flavoured Sencha green tea with the taste of champagne and strawberry.
In Stock Flavoured Sencha green tea with the exotic taste of tropical fruit and spices.
In Stock Flavoured Sencha green tea with the exotic taste of tropical fruit and spices.
In Stock Flavoured Sencha green tea with the exotic taste of tropical fruit and spices.
In Stock Flavoured Sencha green tea with the exotic taste of tropical fruit and spices.
