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loose leaf black tea; flavoured and scented
Flavoured black tea with the exotic taste of juicy pineapple and tropical fruit
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: black tea, raisins (raisins, sunflower oil), papaya (papaya, sugar), pineapple (pineapple, sugar, acidity regulator citric acid), flavouring, calendula. May contain traces of nuts.
Medium
loose leaf black tea; flavoured and scented
Flavoured black tea with the exotic taste of juicy pineapple and tropical fruit
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: black tea, raisins (raisins, sunflower oil), papaya (papaya, sugar), pineapple (pineapple, sugar, acidity regulator citric acid), flavouring, calendula. May contain traces of nuts.
Medium
Flavoured black tea with the captivating taste of cherry and tropical fruit
Flavoured black tea with the captivating taste of cherry and tropical fruit
This tea was picked at the altitude of 2,100 m. After brewing, the regularly rolled, thin leaves produce a brown to orange-brown infusion. A mild fruity flavour dominated by cherry is found in the taste.
This tea was picked at the altitude of 2,100 m. After brewing, the regularly rolled, thin leaves produce a brown to orange-brown infusion. A mild fruity flavour dominated by cherry is found in the taste.