Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.
A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.
A fruit infusion with hibiscus and the harmonious taste of Christmas spices, citrus fruit and chocolate.
A fruit infusion with hibiscus and the harmonious taste of Christmas spices, citrus fruit and chocolate.
The Orangajuli plantation is situated in the Mangaldai part of Assam, bordering Bhutan. The traditional production processes in place have never ceased, even at times of local unrest, and this is reflected in the quality of the tea. The liquor is amber-brown in colour, while juicy orange is the s...
The Orangajuli plantation is situated in the Mangaldai part of Assam, bordering Bhutan. The traditional production processes in place have never ceased, even at times of local unrest, and this is reflected in the quality of the tea. The liquor is amber-brown in colour, while juicy orange is the s...