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roasted coffee beans
A carefully selected blend of coffee, it comprises two types of arabica bean and one robusta variety that combine superbly for espresso and milky coffee-based beverages. Its aroma is creamy and malty with a tone of vanilla, while plain chocolate, cacao seed and cream can be discovered in the taste. As an espresso, it boasts a full body and sweet acidity.
Preparation: grind the coffee beans to the correct size for the method utilised. Use 8 g of ground coffee per 30 ml of water. Further instructions for preparation here: http://www.oxalis.cz/making-coffee
A carefully selected blend of coffee, it comprises two types of arabica bean and one robusta variety that combine superbly for espresso and milk y coffee-based beverages. Its aroma is creamy and malty with a tone of vanilla, while plain chocolate, cacao seed and cream can be discovered in the taste. As an espresso, it boasts a full body and sweet acidity.
High
roasted coffee beans
A carefully selected blend of coffee, it comprises two types of arabica bean and one robusta variety that combine superbly for espresso and milky coffee-based beverages. Its aroma is creamy and malty with a tone of vanilla, while plain chocolate, cacao seed and cream can be discovered in the taste. As an espresso, it boasts a full body and sweet acidity.
Preparation: grind the coffee beans to the correct size for the method utilised. Use 8 g of ground coffee per 30 ml of water. Further instructions for preparation here: http://www.oxalis.cz/making-coffee
A carefully selected blend of coffee, it comprises two types of arabica bean and one robusta variety that combine superbly for espresso and milk y coffee-based beverages. Its aroma is creamy and malty with a tone of vanilla, while plain chocolate, cacao seed and cream can be discovered in the taste. As an espresso, it boasts a full body and sweet acidity.
High
Roasted coffee beans (100% arabica) with the flavouring of egg liqueur.
Roasted coffee beans (100% arabica) with the flavouring of egg liqueur.
Roasted coffee beans (100% arabica) with the flavouring of creamy white chocolate, nougat, pistachio and vanilla.
Roasted coffee beans (100% arabica) with the flavouring of creamy white chocolate, nougat, pistachio and vanilla.