Caramel Macchiato 150 g

In Stock

Reference : 180608

Preparation: use 7 g of ground coffee for 100 ml of water at the temperature of 93-94°C. Keep in a cool and dry place, in an airtight container.

Ingredients: roasted coffee, flavouring of toffee with a hint of cream (3.2%).

High

Preparation: use 7 g of ground coffee for 100 ml of water at the temperature of 93-94°C. Keep in a cool and dry place, in an airtight container.

Ingredients: roasted coffee, flavouring of toffee with a hint of cream (3.2%).

High

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