Belgian Pralines

In Stock

Reference : 80360

Preparation: select the correct grind of coffee corresponding to the method for preparing your favourite type. For 100 ml of water allow 7 g of ground coffee. Use hot water of 93-94°C. Keep in a cool and dry place, in an airtight container.

Ingredients: roasted coffee; flavouring of chocolate pralines (min. 1.8%)

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Belgian Pralines

Belgian Pralines

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