Preparation guidelines: Allow 2.5 g (approx. 2 heaped tsp) of the blend for 250 ml of freshly boiled water and leave it to infuse for 8-10 minutes; strain and serve. Drink 1-2 times a day.

Ingredients: mint leaf, chamomile flowers, aniseed, fennel seeds, caraway seeds, calendula flowers, mallow flowers. Mint and fennel contribute to normal function of the digestive tract. Chamomile contributes towards normal digestion. Calendula contributes towards normal function of the liver and intestines. Aniseed boosts ones digestion and appetite. It is advised to follow a varied and balanced died and healthy lifestyle.

Caffein-free