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Preparation guidelines: Allow 1 teaspoon of tea for each 1 dl of water and one more for the teapot. Add freshly boiled water and leave it to infuse for 8-10 minutes. Sieve and serve.
Ingredients: blackberry leaves, green rooibos, maté (21%), rose hips, ginger, juniper berries, natural flavouring, fennel. May contain traces of nuts. Contain caffeine. Maté has an invigorating effect. It is used to regulate weight as it influences the metabolism of lipids. Rose hip supports immunity. Fennel positively influences digestion and the respiratory tract.
Preparation guidelines: Allow 1 teaspoon of tea for each 1 dl of water and one more for the teapot. Add freshly boiled water and leave it to infuse for 8-10 minutes. Sieve and serve.
Ingredients: blackberry leaves, green rooibos, maté (21%), rose hips, ginger, juniper berries, natural flavouring, fennel. May contain traces of nuts. Contain caffeine. Maté has an invigorating effect. It is used to regulate weight as it influences the metabolism of lipids. Rose hip supports immunity. Fennel positively influences digestion and the respiratory tract.
Nettle contributes to normal function of the cardiovascular system, the kidneys through excretion and the prostate. Rosehips aid the body’s natural defences, while cinnamon contributes to normal blood glucose levels. A blend with the unusual taste of nettle and spices.
Nettle contributes to normal function of the cardiovascular system, the kidneys through excretion and the prostate. Rosehips aid the body’s natural defences, while cinnamon contributes to normal blood glucose levels. A blend with the unusual taste of nettle and spices.
Rosehips contribute to the body’s natural defences while hibiscus helps refresh the body. A blend with the invigorating combination of lemon and pomegranate.
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