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South Africa
Infusions: 1Rooibos with the alluring, subtle taste of strawberry, cherry and white chocolate.
Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 5 minutes. Strain and serve.
Ingredients: rooibos (80.9%), raspberry leaves, flavouring, rosebuds, peony, roses, daisies, strawberries and raspberries. May contain traces of nuts.
Caffein-free
South Africa Infusions: 1Rooibos with the alluring, subtle taste of strawberry, cherry and white chocolate.
Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 5 minutes. Strain and serve.
Ingredients: rooibos (80.9%), raspberry leaves, flavouring, rosebuds, peony, roses, daisies, strawberries and raspberries. May contain traces of nuts.
Caffein-free
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