Preparation guidelines: Use 10 g of tea (approx. 7 tsp) for 1 l of water at the temperature of 70°C. Allow to infuse for 3 minutes. Strain and serve.

Ingredients: green Sencha tea, banana (banana, coconut oil, sugar, banana flavouring), mango (mango, firming agent calcium chloride, acidity regulator citric acid), melon, flavouring, passion flower leaves, sunflowers, guava (guava purée, apple puree concentrate, apple juice concentrate), cornflowers. May contain traces of nuts.

Low