Matcha Hisui ORGANIC 500 g - Oxalis eshop

Matcha Hisui ORGANIC 500 g

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Matcha Hisui ORGANIC 500 g

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Reference : 810237
2 820 Kč

Pkg:

500 g

Country of origin: Japan
Infusions: 1
Organic

The aroma suggests that of a freshly cut meadow, the taste bears a tone of ripe walnut, and it is full-bodied, distinctive and long-lasting.

Instructions for use: put approx. 2 pinches of the powdered tea, best measured with a bamboo spoon (equal to 1 tsp), into a bowl or cup. Pour over with 200ml hot water at max. 80°C, then mix thoroughly with a bamboo whisk until smooth and frothy.

This is produced in the environs of the town of Kakegawa in Shizuoka Prefecture. The name of Hisui translates from Japanese as jade, as reflected in the colour of the tea leaves from which Matcha is made. Not only is it suitable for preparing Matcha as a tea, but it also can act as an ingredient in cooking and baking or for mixing into cocktails or smoothies. The aroma suggests that of a freshly cut meadow, the taste bears a tone of ripe walnut, and it is full-bodied, distinctive and long-lasting.

Medium

Country of origin: Japan
Infusions: 1
Organic

The aroma suggests that of a freshly cut meadow, the taste bears a tone of ripe walnut, and it is full-bodied, distinctive and long-lasting.

Instructions for use: put approx. 2 pinches of the powdered tea, best measured with a bamboo spoon (equal to 1 tsp), into a bowl or cup. Pour over with 200ml hot water at max. 80°C, then mix thoroughly with a bamboo whisk until smooth and frothy.

This is produced in the environs of the town of Kakegawa in Shizuoka Prefecture. The name of Hisui translates from Japanese as jade, as reflected in the colour of the tea leaves from which Matcha is made. Not only is it suitable for preparing Matcha as a tea, but it also can act as an ingredient in cooking and baking or for mixing into cocktails or smoothies. The aroma suggests that of a freshly cut meadow, the taste bears a tone of ripe walnut, and it is full-bodied, distinctive and long-lasting.

Medium

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