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Darjeeling Nagri FTGFOP1 Second Flush ORGANIC 60 g

In Stock

Reference : 9820189
334 Kč

Pkg:

60 g

Country of origin: India
Infusions: 1
Organic

Description

The Nagri plantation was established in 1870. Cattle once grazed the land, and it is still occasionally referred to as Nagri Farm. The small, brown tea leaves infuse to make a liquor that is orange-brown in hue with the taste and aroma of plain chocolate.

preparation

Preparation guidelines: Use 12 g of tea (approx. 5 heaped tsp) per 1 l of freshly boiled water. Allow to infuse for 3 minutes, then strain. Suitable for 1 infusion.

Composition

The Nagri tea garden was established in 1870. Formerly, cattle grazed the land, which explains why it is still occasionally referred to as Nagri Farm. The small, black-brown leaves are complemented by silvery tips. A sense of tea rose is evident in the aroma and taste, which is long-lasting and full-bodied.

Country of origin: India
Infusions: 1
Organic

Description

The Nagri plantation was established in 1870. Cattle once grazed the land, and it is still occasionally referred to as Nagri Farm. The small, brown tea leaves infuse to make a liquor that is orange-brown in hue with the taste and aroma of plain chocolate.

preparation

Preparation guidelines: Use 12 g of tea (approx. 5 heaped tsp) per 1 l of freshly boiled water. Allow to infuse for 3 minutes, then strain. Suitable for 1 infusion.

Composition

The Nagri tea garden was established in 1870. Formerly, cattle grazed the land, which explains why it is still occasionally referred to as Nagri Farm. The small, black-brown leaves are complemented by silvery tips. A sense of tea rose is evident in the aroma and taste, which is long-lasting and full-bodied.

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