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fruit infusion without hibiscus
A fruit infusion without hibiscus that is an uncommon fusion of sweet pumpkin, turmeric and spices.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: apple, pumpkin (15.3%), orange peel, carrot, turmeric (3.8%), cinnamon, cacao kernels, natural flavouring, marigolds, cloves. May contain traces of nuts.
Caffein-free
fruit infusion without hibiscus
A fruit infusion without hibiscus that is an uncommon fusion of sweet pumpkin, turmeric and spices.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: apple, pumpkin (15.3%), orange peel, carrot, turmeric (3.8%), cinnamon, cacao kernels, natural flavouring, marigolds, cloves. May contain traces of nuts.
Caffein-free
Flavoured white tea with the invigorating taste of orange, mandarin and lemon grass.
Flavoured white tea with the invigorating taste of orange, mandarin and lemon grass.
A fruit infusion with the taste of sweet strawberry and tropical pineapple.
A fruit infusion with the taste of sweet strawberry and tropical pineapple.
Black tea from the Coonoor Tea Estate, a plantation that ranks amongst the oldest in the Nilgiri region. Nestling at the altitude of 1,850 m, it provides magnificent views of the vicinity. The aroma of this tea is honey-like, boasting a light, fruity note, while the taste is dominated by citrus f...
Black tea from the Coonoor Tea Estate, a plantation that ranks amongst the oldest in the Nilgiri region. Nestling at the altitude of 1,850 m, it provides magnificent views of the vicinity. The aroma of this tea is honey-like, boasting a light, fruity note, while the taste is dominated by citrus f...