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Czech republic
Infusions: 1A fruit infusion with hibiscus and the enchanting taste of fruits of the forest and vanilla.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: raisins (raisins,sunflower oil), elderberries, hibiscus, apple, flavouring, blueberries, blackcurrants, raspberries, blackberries, strawberries, blackcurrant leaves. May contain traces of nuts.
Caffein-free
Czech republic Infusions: 1A fruit infusion with hibiscus and the enchanting taste of fruits of the forest and vanilla.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: raisins (raisins,sunflower oil), elderberries, hibiscus, apple, flavouring, blueberries, blackcurrants, raspberries, blackberries, strawberries, blackcurrant leaves. May contain traces of nuts.
Caffein-free
In Stock A fruit infusion with the magical taste of tropical fruit and a hint of vanilla.
In Stock A fruit infusion with the magical taste of tropical fruit and a hint of vanilla.
In Stock A fruit infusion with hibiscus and the alluring taste of wild strawberry.
In Stock A fruit infusion with hibiscus and the alluring taste of wild strawberry.
In Stock Bancha is distinctive for its rich taste that gradually spreads within the mouth. This variety’s name of Arashiyama translates as “stormy mountains”. The sweetish flavour it initially shows gives way to a pleasantly bitter tone at the close that is reminiscent of young walnut.
In Stock Bancha is distinctive for its rich taste that gradually spreads within the mouth. This variety’s name of Arashiyama translates as “stormy mountains”. The sweetish flavour it initially shows gives way to a pleasantly bitter tone at the close that is reminiscent of young walnut.
