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Czech republic
Infusions: 1
OrganicORGANIC flavoured fruit infusion
A fruit infusion with the rewarding taste of ripe garden fruit.
Preparation guidelines: Use 18 g of tea (approx. 5 heaped tsp) for 1 l of freshly boiled water. Allow to infuse for 6 minutes. Then strain.
Ingredients: ORGANIC apple, ORGANIC black chokeberries (14.3%), ORGANIC hibiscus flowers (13.6%), ORGANIC elderberries, natural flavouring. May contain traces of nuts.
Czech republic Infusions: 1 OrganicORGANIC flavoured fruit infusion
A fruit infusion with the rewarding taste of ripe garden fruit.
Preparation guidelines: Use 18 g of tea (approx. 5 heaped tsp) for 1 l of freshly boiled water. Allow to infuse for 6 minutes. Then strain.
Ingredients: ORGANIC apple, ORGANIC black chokeberries (14.3%), ORGANIC hibiscus flowers (13.6%), ORGANIC elderberries, natural flavouring. May contain traces of nuts.
In Stock The garden was first known under the name "Sidrabong" and was renamed Arya by Buddhist monks in 1885. It is located on the outskirts of the city of Darjeeling at an altitude of 850–1800 m above sea level. You can find apricot and mirabelle with a herbal finish in the aroma and taste.
In Stock The garden was first known under the name "Sidrabong" and was renamed Arya by Buddhist monks in 1885. It is located on the outskirts of the city of Darjeeling at an altitude of 850–1800 m above sea level. You can find apricot and mirabelle with a herbal finish in the aroma and taste.
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In Stock Tamaryokucha is a type of Japanese tea produced in the pan-fired method common in China, lending the dried leaves a spiral shape. Originating in the Goto part of Nagasaki Prefecture, the tea infuses to make a liquor light green in hue, while the taste and aroma are indicative of foam on fresh fro...
In Stock Tamaryokucha is a type of Japanese tea produced in the pan-fired method common in China, lending the dried leaves a spiral shape. Originating in the Goto part of Nagasaki Prefecture, the tea infuses to make a liquor light green in hue, while the taste and aroma are indicative of foam on fresh fro...
