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Country of origin: Czech republic
Infusions: 1A fruit infusion without hibiscus that is an uncommon fusion of sweet pumpkin, turmeric and spices.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: apple, pumpkin (15.3%), orange peel, carrot, turmeric (3.8%), cinnamon, cacao kernels, natural flavouring, marigolds, cloves. May contain traces of nuts.
Caffein-free
Country of origin: Czech republic Infusions: 1A fruit infusion without hibiscus that is an uncommon fusion of sweet pumpkin, turmeric and spices.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: apple, pumpkin (15.3%), orange peel, carrot, turmeric (3.8%), cinnamon, cacao kernels, natural flavouring, marigolds, cloves. May contain traces of nuts.
Caffein-free
In Stock Black tea from the Coonoor Tea Estate, a plantation that ranks amongst the oldest in the Nilgiri region. Nestling at the altitude of 1,850 m, it provides magnificent views of the vicinity. The aroma of this tea is honey-like, boasting a light, fruity note, while the taste is dominated by citrus f...
In Stock Black tea from the Coonoor Tea Estate, a plantation that ranks amongst the oldest in the Nilgiri region. Nestling at the altitude of 1,850 m, it provides magnificent views of the vicinity. The aroma of this tea is honey-like, boasting a light, fruity note, while the taste is dominated by citrus f...
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In Stock Tea grown at the Roof of the World is stronger than the types from nearby Darjeeling. Containing a large number of golden tips or buds, the short brown-black leaves give rise to a yellow-brown infusion with an aroma and taste reminiscent of meadow honey.
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In Stock Roasted coffee beans from a plantation (100% arabica). Produced from excelso beans, which are smaller than those of supremo, it comes from the Department of Antioquia, a hilly area where the trees grow at altitudes of 1,500 - 2,000 m. It is possible to discern cocoa bean, nut and fruit in its tas...
