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roasted coffee beans (100% arabica), flavoured
Preparation: select the correct grind of coffee corresponding to the method for preparing your favourite type. For 100 ml of water allow 7 g of ground coffee. Use hot water of 93-94°C. Keep in a cool and dry place, in an airtight container.
Roasted coffee, flavouring of salted caramel (3%)
roasted coffee beans (100% arabica), flavoured
Preparation: select the correct grind of coffee corresponding to the method for preparing your favourite type. For 100 ml of water allow 7 g of ground coffee. Use hot water of 93-94°C. Keep in a cool and dry place, in an airtight container.
Roasted coffee, flavouring of salted caramel (3%)
Roasted coffee beans (100% arabica) with the flavouring of sour cherry and chocolate.
Roasted coffee beans (100% arabica) with the flavouring of sour cherry and chocolate.
Roasted coffee beans (100% arabica) with the flavouring of Irish cream.
Roasted coffee beans (100% arabica) with the flavouring of Irish cream.