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loose leaf black tea first flush 2024
Preparation guidelines: Use 10 g of tea (approx. 6 heaped tsp) for 1 l of water at the temperature of 85°C. Allow to infuse for 3 minutes then strain. Suitable for 1 infusion.
Rohini tea garden got its name from the river Rohini which is situated nearby. It is surrounded by the mountains and forests where elephants and leopards can be found. This tea garden is characterized by the largest variety of Clonal tea trees in Darjeeling which were planted only in 1996. Leaves are dark, olive green in color, supplemented by occasional light green tips. The infusion is golden brown with highly intensive and long lasting smell. There is a young walnut and a chamomille flower in the taste.
loose leaf black tea first flush 2024
Preparation guidelines: Use 10 g of tea (approx. 6 heaped tsp) for 1 l of water at the temperature of 85°C. Allow to infuse for 3 minutes then strain. Suitable for 1 infusion.
Rohini tea garden got its name from the river Rohini which is situated nearby. It is surrounded by the mountains and forests where elephants and leopards can be found. This tea garden is characterized by the largest variety of Clonal tea trees in Darjeeling which were planted only in 1996. Leaves are dark, olive green in color, supplemented by occasional light green tips. The infusion is golden brown with highly intensive and long lasting smell. There is a young walnut and a chamomille flower in the taste.
Rare white tea produced in very limited quantities, the hand-picked leaves and buds are covered with a silvery white down, which is a typical trait for such tea. The long, wire-like leaves with an abundance of white tips create a pale yellow infusion. The aroma and taste convey tones of apricot a...
Rare white tea produced in very limited quantities, the hand-picked leaves and buds are covered with a silvery white down, which is a typical trait for such tea. The long, wire-like leaves with an abundance of white tips create a pale yellow infusion. The aroma and taste convey tones of apricot a...
A green rooibos with an unusual combination of bracing mint and sweet strawberry.
A green rooibos with an unusual combination of bracing mint and sweet strawberry.
Maté that is expertly roasted, lending it an earthy, smoky aroma and sweet taste.
Maté that is expertly roasted, lending it an earthy, smoky aroma and sweet taste.