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India
Infusions: 1
Organicloose leaf black tea
Not only is the Puttabong Tea Estate one of the highest located in Darjeeling, it is also one of the largest and oldest plantations in the area. The brown-green, slightly rolled tea leaves create a golden infusion, the aroma and taste of which are dominated by a tone of peanut, complemented by a suggestion of cocoa.
Preparation guidelines: Use 12 g of tea (approx. 6 heaped tsp) per 1 l of water. Bring the water to the boil and leave to cool to 90°C. Infuse for 2-3 minutes, then strain. Suitable for 1 infusion.
The Puttabong tea garden lies at altitudes spanning 457 to 1,981 m, and this high level of elevation is unusual. Moreover, it is one of the largest and oldest tea gardens in Darjeeling. The brown-green, slightly rolled tea leaves create a golden infusion, the aroma and taste of which are dominated by a tone of peanut, complemented by a suggestion of cocoa.
India Infusions: 1 Organicloose leaf black tea
Not only is the Puttabong Tea Estate one of the highest located in Darjeeling, it is also one of the largest and oldest plantations in the area. The brown-green, slightly rolled tea leaves create a golden infusion, the aroma and taste of which are dominated by a tone of peanut, complemented by a suggestion of cocoa.
Preparation guidelines: Use 12 g of tea (approx. 6 heaped tsp) per 1 l of water. Bring the water to the boil and leave to cool to 90°C. Infuse for 2-3 minutes, then strain. Suitable for 1 infusion.
The Puttabong tea garden lies at altitudes spanning 457 to 1,981 m, and this high level of elevation is unusual. Moreover, it is one of the largest and oldest tea gardens in Darjeeling. The brown-green, slightly rolled tea leaves create a golden infusion, the aroma and taste of which are dominated by a tone of peanut, complemented by a suggestion of cocoa.
In Stock Marybong Tea Garden is located in the northeastern tip of Darjeeling at an altitude of 910-1830 m above sea level. This location is also nicknamed "Golden Valley". The tiny greenish-brown leaves produce an orange infusion. The taste and aroma combine juicy orange with young hazelnut in the end.
In Stock Marybong Tea Garden is located in the northeastern tip of Darjeeling at an altitude of 910-1830 m above sea level. This location is also nicknamed "Golden Valley". The tiny greenish-brown leaves produce an orange infusion. The taste and aroma combine juicy orange with young hazelnut in the end.
In Stock Flavoured black tea with the delightful taste of red berries
In Stock Flavoured black tea with the delightful taste of red berries
In Stock A great blend of black tea from the Ruhana region. A sense of ripe banana and cacao come through in the taste and aroma, rounded off at the close by a hint of citrus fruit.
In Stock A great blend of black tea from the Ruhana region. A sense of ripe banana and cacao come through in the taste and aroma, rounded off at the close by a hint of citrus fruit.
