Country of origin: Brazil

Infusions: 1

refreshing lemony taste with typical vegetal tones

Preparation guidelines: use one tea bag for 0.4 l of water. Bring the water to the boil and let it cool down to 80 °C. Pour and leave it to infuse for 3-5 minutes. Then remove the tea bag.

Ingredients: maté (97.5%), flavouring, lemon grass (0.9%). Contains caffeine. Content: 20 pyramid-shaped tea bags of 2.25 g. Weight: 45 g.