0
Product is no longer available
Availability date:
Free delivery
Azerbaijan
Infusions: 1loose leaf black tea
Classic black tea originating in the Lankaran and Astara regions in Azerbaijan. Interestingly, tea in Azerbaijan has always been a way of binding a family together. This one is a mix of large, curled OPA (orange pekoe) leaves. These long, twisted leaves give a golden infusion with a strong and rich aroma. The taste features significant tannin combined with the sweetness of peanut nougat.
Preparation guidelines: Use 12 g of tea (approx. 6 heaped tsp) for 1 litre of freshly boiled water. Allow to infuse for 3 minutes. Strain and serve. Suitable for 1 infusion.
Classic black tea originating in the Lankaran and Astara regions in Azerbaijan. Interestingly, tea in Azerbaijan has always been a way of binding a family together. This one is a mix of large, lengthily curled OPA (orange pekoe) leaves. These long, twisted leaves give a golden infusion with a strong and rich aroma. The taste features significant tannin combined with the sweetness of peanut nougat.
Azerbaijan Infusions: 1loose leaf black tea
Classic black tea originating in the Lankaran and Astara regions in Azerbaijan. Interestingly, tea in Azerbaijan has always been a way of binding a family together. This one is a mix of large, curled OPA (orange pekoe) leaves. These long, twisted leaves give a golden infusion with a strong and rich aroma. The taste features significant tannin combined with the sweetness of peanut nougat.
Preparation guidelines: Use 12 g of tea (approx. 6 heaped tsp) for 1 litre of freshly boiled water. Allow to infuse for 3 minutes. Strain and serve. Suitable for 1 infusion.
Classic black tea originating in the Lankaran and Astara regions in Azerbaijan. Interestingly, tea in Azerbaijan has always been a way of binding a family together. This one is a mix of large, lengthily curled OPA (orange pekoe) leaves. These long, twisted leaves give a golden infusion with a strong and rich aroma. The taste features significant tannin combined with the sweetness of peanut nougat.
In Stock In Stock 
In Stock The dark brown leaves of this tea give rise to a brown-orange liquor when infused. Orange, walnut and cocoa come through in its taste and aroma.
In Stock The dark brown leaves of this tea give rise to a brown-orange liquor when infused. Orange, walnut and cocoa come through in its taste and aroma.
In Stock In Stock 
