Medium
Korean tea sourced from the Island of Jeju, it is produced from sizeable leaves harvested later than the more expensive varieties of Sejak and Woojeon. Fresh green leaves form a clear green-yellow infusion with a hint of melon and cream. After brewing, the fresh green leaves give a clear green-ye...
Korean tea sourced from the Island of Jeju, it is produced from sizeable leaves harvested later than the more expensive varieties of Sejak and Woojeon. Fresh green leaves form a clear green-yellow infusion with a hint of melon and cream. After brewing, the fresh green leaves give a clear green-ye...
Flavoured Sencha green tea with the striking taste of fruits of the forest.
Flavoured Sencha green tea with the striking taste of fruits of the forest.