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fruit blend for preparing an infusion
the sweetness of cinnamon set off by mildly bracing hibiscus
Preparation guidelines: Use 18 g of tea (approx. 6 heaped tsp) for 1 litre of freshly boiled water. Allow to infuse for 6 minutes. Then strain.
Ingredients: rose hip, apple, raisins (raisins, sunflower oil), hibiscus, lemon peel, star anise, black tea (4.8%), cinnamon, cloves, pomegranate blossom. Contains caffeine. May contain traces of nuts.
Low
fruit blend for preparing an infusion
the sweetness of cinnamon set off by mildly bracing hibiscus
Preparation guidelines: Use 18 g of tea (approx. 6 heaped tsp) for 1 litre of freshly boiled water. Allow to infuse for 6 minutes. Then strain.
Ingredients: rose hip, apple, raisins (raisins, sunflower oil), hibiscus, lemon peel, star anise, black tea (4.8%), cinnamon, cloves, pomegranate blossom. Contains caffeine. May contain traces of nuts.
Low
Handcrafted tea from the innovative Tea Studio factory, which was established in 2018 in the Nilgiri Mountains. It is located at an altitude of 1850 m in the middle of picturesque tea gardens. The tea leaf collection is done in a unique way - only collecting the bud and one leaf below it. The elo...
Handcrafted tea from the innovative Tea Studio factory, which was established in 2018 in the Nilgiri Mountains. It is located at an altitude of 1850 m in the middle of picturesque tea gardens. The tea leaf collection is done in a unique way - only collecting the bud and one leaf below it. The elo...
A blend of first flush teas from various gardens in Darjeeling. It produces a flowery aroma and golden infusion.
A blend of first flush teas from various gardens in Darjeeling. It produces a flowery aroma and golden infusion.
An ayurvedic blend with the subtle taste of lemon and refreshing mint.
An ayurvedic blend with the subtle taste of lemon and refreshing mint.