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China
Infusions: 1Flavoured white tea with the taste of winter spices and baked apple.
Preparation guidelines: Use 10 g of tea (approx. 9 heaped tsp) for 1 l of water at the temperature of 90°C. Allow to infuse for 5 minutes. Then strain.
Ingredients: white teas Shou Mei and Snow Buds (65.2%), apple, coconut slices, natural flavouring, cinnamon, cloves, cornflowers. May contain traces of nuts.
Low
China Infusions: 1Flavoured white tea with the taste of winter spices and baked apple.
Preparation guidelines: Use 10 g of tea (approx. 9 heaped tsp) for 1 l of water at the temperature of 90°C. Allow to infuse for 5 minutes. Then strain.
Ingredients: white teas Shou Mei and Snow Buds (65.2%), apple, coconut slices, natural flavouring, cinnamon, cloves, cornflowers. May contain traces of nuts.
Low
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