There’s nothing like a good cup of tea, and the best way to enjoy it is to buy it in loose leaf form. OXALIS uses top quality ingredients in its blends and sources tea leaves from across the world. Our range is exhaustive, so there’s sure to be something to surprise and delight within it. We also sell our most popular types of loose leaf tea in teabags for ultimate convenience.
Partake of a superior brew with tea from OXALIS
An ayurvedic blend with the taste of refreshing lemon and ginger.
An ayurvedic blend with the taste of refreshing lemon and ginger.
An ayurvedic blend with the subtle taste of lemon and refreshing mint.
An ayurvedic blend with the subtle taste of lemon and refreshing mint.
An ayurvedic blend with the subtle taste of lemon and refreshing mint.
An ayurvedic blend with the subtle taste of lemon and refreshing mint.
An organic ayurvedic blend with the taste of ginger and warming spices.
An organic ayurvedic blend with the taste of ginger and warming spices.
An organic ayurvedic blend with the taste of ginger and warming spices.
An organic ayurvedic blend with the taste of ginger and warming spices.
An ayurvedic blend with the distinctive taste of spices and juicy orange.
An ayurvedic blend with the distinctive taste of spices and juicy orange.
An ayurvedic blend with the distinctive taste of spices and juicy orange.
An ayurvedic blend with the distinctive taste of spices and juicy orange.
An ayurvedic blend with the harmonised taste of blended Indian spices.
An ayurvedic blend with the harmonised taste of blended Indian spices.
An ayurvedic blend with the distinctive taste of turmeric, cinnamon and ginger.
An ayurvedic blend with the distinctive taste of turmeric, cinnamon and ginger.
An ayurvedic blend with the distinctive taste of turmeric, cinnamon and ginger.
An ayurvedic blend with the distinctive taste of turmeric, cinnamon and ginger.
An ayurvedic blend with the exotic taste of coconut, turmeric and ginger.
An ayurvedic blend with the exotic taste of coconut, turmeric and ginger.
An ayurvedic blend with the exotic taste of coconut, turmeric and ginger.
An ayurvedic blend with the exotic taste of coconut, turmeric and ginger.
Classic black tea originating in the Lankaran and Astara regions in Azerbaijan. Interestingly, tea in Azerbaijan has always been a way of binding a family together. This one is a mix of large, curled OPA (orange pekoe) leaves. These long, twisted leaves give a golden infusion with a strong and ri...
Classic black tea originating in the Lankaran and Astara regions in Azerbaijan. Interestingly, tea in Azerbaijan has always been a way of binding a family together. This one is a mix of large, curled OPA (orange pekoe) leaves. These long, twisted leaves give a golden infusion with a strong and ri...
Classic black tea originating in the Lankaran and Astara regions in Azerbaijan. Interestingly, tea in Azerbaijan has always been a way of binding a family together. This one is a mix of large, curled OPA (orange pekoe) leaves. These long, twisted leaves give a golden infusion with a strong and ri...
Classic black tea originating in the Lankaran and Astara regions in Azerbaijan. Interestingly, tea in Azerbaijan has always been a way of binding a family together. This one is a mix of large, curled OPA (orange pekoe) leaves. These long, twisted leaves give a golden infusion with a strong and ri...
When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
Bancha is distinctive for its rich taste that gradually spreads within the mouth. This variety’s name of Arashiyama translates as “stormy mountains”. The sweetish flavour it initially shows gives way to a pleasantly bitter tone at the close that is reminiscent of young walnut.
Bancha is distinctive for its rich taste that gradually spreads within the mouth. This variety’s name of Arashiyama translates as “stormy mountains”. The sweetish flavour it initially shows gives way to a pleasantly bitter tone at the close that is reminiscent of young walnut.
Bancha is distinctive for its rich taste that gradually spreads within the mouth. This variety’s name of Arashiyama translates as “stormy mountains”. The sweetish flavour it initially shows gives way to a pleasantly bitter tone at the close that is reminiscent of young walnut.
Bancha is distinctive for its rich taste that gradually spreads within the mouth. This variety’s name of Arashiyama translates as “stormy mountains”. The sweetish flavour it initially shows gives way to a pleasantly bitter tone at the close that is reminiscent of young walnut.
A fruit infusion with the rewarding taste of ripe garden fruit.
A fruit infusion with the rewarding taste of ripe garden fruit.