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flavoured green tea with a well-balanced taste of juicy exotic fruit combined with the intense sweetness of aloe vera
Preparation guidelines: Bring the water to the boil and then let it cool down to 70° C. Use 10 g of tea (approx. 7 heaped tsp) for 1 litre of water. Allow to infuse for 3 minutes. Then strain.
Ingredients: green Sencha tea, elderberries, rose flowers, orange peel, flavouring, pomegranate blossom, kiwi fruit. May contain traces of nuts.
Low
flavoured green tea with a well-balanced taste of juicy exotic fruit combined with the intense sweetness of aloe vera
Preparation guidelines: Bring the water to the boil and then let it cool down to 70° C. Use 10 g of tea (approx. 7 heaped tsp) for 1 litre of water. Allow to infuse for 3 minutes. Then strain.
Ingredients: green Sencha tea, elderberries, rose flowers, orange peel, flavouring, pomegranate blossom, kiwi fruit. May contain traces of nuts.
Low
Flavoured Sencha green tea with the mellow taste of marzipan, vanilla and seasonal spices.
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A flavoured blend of two types of green tea - Sencha and China Jasmine with Flowers – with the subtle taste of blackberry and jasmine.
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