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South Africa
Infusions: 1Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 5 minutes. Strain and serve.
Ingredients: Rooibos (min. 82%), milk chocolate (sugar, dried whole milk, cocoa butter, cocoa mass, dried skimmed milk, emulsifier soya lecithin, vanillin), flavouring, sugar crystals, vanilla, cornflowers. May contain traces of nuts.
South Africa Infusions: 1Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 5 minutes. Strain and serve.
Ingredients: Rooibos (min. 82%), milk chocolate (sugar, dried whole milk, cocoa butter, cocoa mass, dried skimmed milk, emulsifier soya lecithin, vanillin), flavouring, sugar crystals, vanilla, cornflowers. May contain traces of nuts.
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