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South Africa
Infusions: 1Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
South Africa Infusions: 1Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
In Stock A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.
In Stock A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.
In Stock A fruit infusion with hibiscus and the harmonious taste of Christmas spices, citrus fruit and chocolate.
In Stock A fruit infusion with hibiscus and the harmonious taste of Christmas spices, citrus fruit and chocolate.
In Stock Black tea from the Yunnan province with an earthy flavour, as well as a distinctive and rich aroma. A rare tea highly prized by Chinese emperors.
In Stock Black tea from the Yunnan province with an earthy flavour, as well as a distinctive and rich aroma. A rare tea highly prized by Chinese emperors.
