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loose leaf black tea, flavoured, scented
Flavoured tea with the taste of cranberry and a hint of cherry
Preparation guidelines: Use 10 g of tea (approx. 7 even tsp) for 1 l of freshly boiled water. Allow to infuse for 3 minutes. Then strain.
Ingredients: black Pu Erh tea (54%), rose hips, large cranberries (Vaccinium macrocarpon; Canadian cranberry) (cranberry, sugar, sunflower oil), apple, pomegranate skin, flavouring. May contain traces of nuts.
Low
loose leaf black tea, flavoured, scented
Flavoured tea with the taste of cranberry and a hint of cherry
Preparation guidelines: Use 10 g of tea (approx. 7 even tsp) for 1 l of freshly boiled water. Allow to infuse for 3 minutes. Then strain.
Ingredients: black Pu Erh tea (54%), rose hips, large cranberries (Vaccinium macrocarpon; Canadian cranberry) (cranberry, sugar, sunflower oil), apple, pomegranate skin, flavouring. May contain traces of nuts.
Low
Tea from lower parts of the Ruhuna region in the south of Sri Lanka. The long, thin leaves brew to give a crystal clear orange-brown infusion, boasting the pleasantly sweet taste of nougat. The tea drinks well with milk.
Tea from lower parts of the Ruhuna region in the south of Sri Lanka. The long, thin leaves brew to give a crystal clear orange-brown infusion, boasting the pleasantly sweet taste of nougat. The tea drinks well with milk.
Handcrafted tea from the innovative Tea Studio factory, which was established in 2018 in the Nilgiri Mountains. It is located at an altitude of 1850 m in the middle of picturesque tea gardens. The tea leaf collection is done in a unique way - only collecting the bud and one leaf below it. The elo...
Handcrafted tea from the innovative Tea Studio factory, which was established in 2018 in the Nilgiri Mountains. It is located at an altitude of 1850 m in the middle of picturesque tea gardens. The tea leaf collection is done in a unique way - only collecting the bud and one leaf below it. The elo...