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flavoured fruit infusion
characteristic taste of spiced red mulled wine
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: apple, hibiscus, rose hips, orange peel, raisins (raisins, sunflower oil), cinnamon, lemon peel, cloves, mulled wine flavouring (2.6%), roses. May contain traces of nuts.
Caffein-free
flavoured fruit infusion
characteristic taste of spiced red mulled wine
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: apple, hibiscus, rose hips, orange peel, raisins (raisins, sunflower oil), cinnamon, lemon peel, cloves, mulled wine flavouring (2.6%), roses. May contain traces of nuts.
Caffein-free
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