Country of origin: Brazil

Infusions: 1

...alluring mix of pineapple, orange and spices

Preparation guidelines: use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Then strain. Please note: not suitable for children.

Ingredients: maté (81%), ginkgo biloba leaf, orange peel, flavouring, guarana, orange blossom, freeze-dried guava granulate (apple purée concentrate (antioxidant: ascorbic acid), guava purée, apple juice concentrate), mallow. May contain traces of nuts. Contains caffeine. May reduce blood clotting (Ginkgo biloba).

Low