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…balanced taste of sweet and sour lemon cake and smooth, sweet cream
Preparation guidelines: Bring the water to the boil and then let it cool down to 70° C. Use 10 g of tea (approx. 7 heaped tsp) for 1 litre of water. Allow to infuse for 3 minutes. Then strain.
Ingredients: Green Sencha tea, lemon peel (8%), lemon grass (3.6%), flavouring, sugar crystals, marigolds. May contain traces of nuts.
Low
…balanced taste of sweet and sour lemon cake and smooth, sweet cream
Preparation guidelines: Bring the water to the boil and then let it cool down to 70° C. Use 10 g of tea (approx. 7 heaped tsp) for 1 litre of water. Allow to infuse for 3 minutes. Then strain.
Ingredients: Green Sencha tea, lemon peel (8%), lemon grass (3.6%), flavouring, sugar crystals, marigolds. May contain traces of nuts.
Low
Flavoured Sencha green tea with the revitalising taste of mint and fresh raspberry.
Flavoured Sencha green tea with the revitalising taste of mint and fresh raspberry.