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balanced taste of sweet and sour lemon cake and smooth, sweet cream
Preparation guidelines: Bring the water to the boil and then let it cool down to 70° C. Use 10 g of tea (approx. 7 heaped tsp) for 1 litre of water. Allow to infuse for 3 minutes. Then strain.
Ingredients: Green Sencha tea, lemon peel (8%), lemon grass (3.6%), flavouring, sugar crystals, marigolds. May contain traces of nuts.
Low
balanced taste of sweet and sour lemon cake and smooth, sweet cream
Preparation guidelines: Bring the water to the boil and then let it cool down to 70° C. Use 10 g of tea (approx. 7 heaped tsp) for 1 litre of water. Allow to infuse for 3 minutes. Then strain.
Ingredients: Green Sencha tea, lemon peel (8%), lemon grass (3.6%), flavouring, sugar crystals, marigolds. May contain traces of nuts.
Low
Flavoured Japanese green tea with the tangy taste of wild berries. Translated into English, “Yasumi” means rest.
Flavoured Japanese green tea with the tangy taste of wild berries. Translated into English, “Yasumi” means rest.
Flavoured Sencha green tea with the mouthwatering taste of juicy pomegranate and lemon.
Flavoured Sencha green tea with the mouthwatering taste of juicy pomegranate and lemon.