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dried herb for preparing an infusion
Lemongrass is a plant native to Asia with the distinctive taste of lemon and a citrus-like aroma. It invigorates and stimulates the body and promotes the recovery of strength.
Preparation guidelines: Allow 2.5 g (approx. 3 heaped tsp) of the herb for 250 ml of freshly boiled water and leave it to infuse for 8-10 minutes; sieve and serve. Drink 1-2 times a day.
Ingredients: lemon grass leaves (Cymbopogon citratus).
Caffein-free
dried herb for preparing an infusion
Lemongrass is a plant native to Asia with the distinctive taste of lemon and a citrus-like aroma. It invigorates and stimulates the body and promotes the recovery of strength.
Preparation guidelines: Allow 2.5 g (approx. 3 heaped tsp) of the herb for 250 ml of freshly boiled water and leave it to infuse for 8-10 minutes; sieve and serve. Drink 1-2 times a day.
Ingredients: lemon grass leaves (Cymbopogon citratus).
Caffein-free
Sage supports normal function of the respiratory tract and digestion, promotes hormonal balance, thereby providing comfort during the menopause, and contributes to one’s natural immunity.
Sage supports normal function of the respiratory tract and digestion, promotes hormonal balance, thereby providing comfort during the menopause, and contributes to one’s natural immunity.
Sideritis scardica, a herb commonly known as Greek mountain tea.
Sideritis scardica, a herb commonly known as Greek mountain tea.