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Instructions for use: For a hot drink - use 18 g of tea for 1 l of boiling water. Allow to infuse for 8 minutes, then strain.
Ingredients: apple, pineapple (pineapple, sugar, acidity regulator citric acid), banana (banana, coconut oil, sugar, banana flavouring, honey), mango (mango, sugar, acidity regulator citric acid), melon (melon, sugar, acidity regulator citric acid), papaya (papaya, sugar), hibiscus, orange, mint leaves, natural flavouring, cornflowers. May contain traces of nuts.
Caffein-free
Instructions for use: For a hot drink - use 18 g of tea for 1 l of boiling water. Allow to infuse for 8 minutes, then strain.
Ingredients: apple, pineapple (pineapple, sugar, acidity regulator citric acid), banana (banana, coconut oil, sugar, banana flavouring, honey), mango (mango, sugar, acidity regulator citric acid), melon (melon, sugar, acidity regulator citric acid), papaya (papaya, sugar), hibiscus, orange, mint leaves, natural flavouring, cornflowers. May contain traces of nuts.
Caffein-free
Classic Japanese Sencha. Brewing the bright green and fresh-looking leaves results in a clear infusion that is pale green in hue. The distinctive taste lingers on the palate and the finish is light and exquisitely smooth.
Classic Japanese Sencha. Brewing the bright green and fresh-looking leaves results in a clear infusion that is pale green in hue. The distinctive taste lingers on the palate and the finish is light and exquisitely smooth.
This traditional green tea originates in the En Shi mountains of Hubei Province. Harvested by hand in the springtime, infusing the leaves creates a golden liquor with a faintly spicy flavour.
This traditional green tea originates in the En Shi mountains of Hubei Province. Harvested by hand in the springtime, infusing the leaves creates a golden liquor with a faintly spicy flavour.