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Infusions: 1alluring combination of sweet pastry and a hint of Ceylon-like cinnamon
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: Black tea, white mulberry, flavouring, cinnamon (2%), cornflowers.
Medium
India Infusions: 1alluring combination of sweet pastry and a hint of Ceylon-like cinnamon
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: Black tea, white mulberry, flavouring, cinnamon (2%), cornflowers.
Medium
In Stock This tea comes from the village of Kvenobani in the Guria region. The tea is produced in a small factory owned by Avtandil Lomtatidze, where tea leaves are collected from small family gardens. Avtandil was one of the first to reinvigorate tea production after the break up of the Soviet Union. The...
In Stock This tea comes from the village of Kvenobani in the Guria region. The tea is produced in a small factory owned by Avtandil Lomtatidze, where tea leaves are collected from small family gardens. Avtandil was one of the first to reinvigorate tea production after the break up of the Soviet Union. The...
In Stock In Stock 
Last 4 pieces Flavoured black tea with the delightful taste of red berries
Last 4 pieces Flavoured black tea with the delightful taste of red berries
