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blend of spices for preparation of tea
An ayurvedic blend with the distinctive taste of turmeric, cinnamon and ginger.
Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 7 minutes. Strain and serve.
Ingredients: turmeric (68%), ginger, cinnamon (9%), orange peel, red peppercorns. No added flavourings. May contain traces of nuts.
Caffein-free
blend of spices for preparation of tea
An ayurvedic blend with the distinctive taste of turmeric, cinnamon and ginger.
Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 7 minutes. Strain and serve.
Ingredients: turmeric (68%), ginger, cinnamon (9%), orange peel, red peppercorns. No added flavourings. May contain traces of nuts.
Caffein-free
An ayurvedic blend with the taste of refreshing lemon and ginger.
An ayurvedic blend with the taste of refreshing lemon and ginger.
An ayurvedic blend comprising Assam black tea and spices.
An ayurvedic blend comprising Assam black tea and spices.
A flavoured blend with the subtle taste of mandarin, comprising the green teas Sweet Flower, Yunnan Green, Formosa Gunpowder and Phoenix Eyes as well as Snow Buds white tea.
A flavoured blend with the subtle taste of mandarin, comprising the green teas Sweet Flower, Yunnan Green, Formosa Gunpowder and Phoenix Eyes as well as Snow Buds white tea.