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extraordinary taste of cocoa bean, fennel and cardamom
Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 7 minutes. Strain and serve.
Ingredients: orange peel, cinnamon, fennel seeds, cacao beans (11.3%), nettle leaf, cocoa husks (7.5%), aniseeds (6%), cardamom pods (6%), cardamom seeds (3%). May contain traces of nuts.
Caffein-free
extraordinary taste of cocoa bean, fennel and cardamom
Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 7 minutes. Strain and serve.
Ingredients: orange peel, cinnamon, fennel seeds, cacao beans (11.3%), nettle leaf, cocoa husks (7.5%), aniseeds (6%), cardamom pods (6%), cardamom seeds (3%). May contain traces of nuts.
Caffein-free
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